SAVOURY ZUCCHINI BREAD WITH ROASTED BELL PEPPERS AND LIGHT FETA CHEESE

Finally! My first savoury bread recipe was a delicious success! Simply amazing and full of tons of flavour, with the right amount of spice and heat 😉 This bread is quite versatile with savoury toppings and is also a nice break from traditional sweet and sandwich breads. It’s moist, fluffy, aromatic, and has well balanced…

THANK YOU POST!!!

Hey guys! I just wanted to take the time to show you how much I really appreciate each and everyone of you for supporting my healthy food journey by following my blog, and trying my recipes, as well as taking the time to email or interact with me through my blog, and tagging me in…

PECAN PUMPKIN MUFFINS

Would you believe this was my first attempt at baking? Well it was! The last time I ever attempted baking anything was in grade 11 foods class, which was many light years ago, plus I had to work with a group of girls so I never really got the full experience on my own. But…

NO CHOCOLATE GINGERBREAD BROWNIES WITH CINNAMON MAPLE GLAZE

Yup, that’s right….NO chocolate! I was never really a fan of brownies because I always found the texture to heavy and moist, it pretty much felt like a chocolate overdose. However this recipe changed my mind, and because of its light and fluffy texture, I can finally say that brownies are a win on my…